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Cava
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eggplant relish with rice crackers
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salted edamame
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crispy peanuts
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skewer of roasted red pepper, shiitake and cured tofu
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Ji-Cai wonton
Ji-cai has unique green aroma, usually is foraged in China
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Spring roll
deep fried spring roll, special Chinese New Year food
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lamb stew with raisins and pomegranate
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stir-fried cauliflower
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tea rolled cake and candied lotus seeds
New year, new year!
