a meal inspired by the spice wonderland

Lara cruises through middle eastern cuisine, inspired by a recent visit to Turkey                          

manoushe (lavash with zatar and cheese)black bean chipotle dip

 Beet and goat cheese salad with arugula and hazelnut 

moussaka

fried spiced cauliflower with tahini sauce

baklava with cardamom ice cream

sweet treats from Turkey