Showing posts with label central and south American cooking. Show all posts
Showing posts with label central and south American cooking. Show all posts

Friday, March 23, 2012

tomatillo and avocado: Marilu's brave New World cuisine

an adventure from Mexican coasts to Peruvian Andes



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passion fruit cocktail 
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tomatillo salsa
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banana and corn chips
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cheese with chili 





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Cebiche de Salmon Peruano  (Peru)

 


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cream sauce and chili sauce 



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 Arepa con Pollo Esmechado ( Venezuela )
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Reina Pepiada 












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 Helado de Vainilla con Compota de Tomarillo
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Tres Leches Cake (Peru)





a vibrant new world





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